NENI’s motto is “Life is beautiful. Be part of it”. This certainly is expressed in their hospitable, informal and easy-going atmosphere. The former Citroen garage has been converted into a vibrant restaurant, bar and deli that is open from early morning till late a night. The foundation of Haya Molcho’s kitchen can be found in the Eastern Mediterranean cuisine, with all of it’s rich flavors of sun-ripened fruit, and an abundance of fresh vegetables. “Eating is not an art but a passion” says cook and culinary writer Haya, who prefers to share this passion with friends and family seated at long tables in ‘Balagan’ style; freely translated as a “sympathetic chaos”.

The table culture at NENI is informal and relaxed and the service warm and friendly. The Brunch on the weekend brings about a sunny feeling on a rainy day. At night, The Lemonman bar is a great place for cocktails before your meal, or just stay there the whole evening as the restaurant menu can be served there as well.

About the restaurant